Snoop Dogg’s Rolls Royce Cookies Recipe
Snoop Dogg’s Rolls Royce Cookies are indulgent, soft, and chewy peanut butter chocolate chip cookies that combine creamy peanut butter with rich chocolate chips for a perfect treat. These classic cookies are easy to make, perfect for any occasion, and come in two sizes: small and jumbo.
- Author: Dana
- Prep Time: 15 minutes
- Cook Time: 8 to 12 minutes
- Total Time: 27 minutes
- Yield: 36 small cookies or 18 jumbo cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Wet Ingredients
- 1 cup (2 sticks) butter, at room temperature
- ½ cup creamy peanut butter
- ½ cup packed light brown sugar
- ½ cup granulated sugar
- 1 large egg
- 1 teaspoon pure vanilla extract
Dry Ingredients
- 1 ½ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
Add-ins
- 2 cups semisweet chocolate chips
- Preheat Oven: Preheat your oven to 375 degrees Fahrenheit and line baking sheets with parchment paper to prevent sticking.
- Mix Wet Ingredients: In a large bowl, combine the butter, brown sugar, granulated sugar, and creamy peanut butter. Mix until the mixture is smooth and creamy to ensure an even texture.
- Add Egg and Vanilla: Beat in the large egg and pure vanilla extract until fully incorporated and the batter is smooth.
- Incorporate Dry Ingredients: Add the all-purpose flour, baking soda, and salt to the wet mixture. Stir gently until just combined without overmixing to keep cookies tender.
- Add Chocolate Chips: Fold in the semisweet chocolate chips evenly throughout the dough.
- Portion Dough: For small cookies, scoop heaping tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart. For jumbo cookies, use a large cookie scoop holding about 3 tablespoons of dough per cookie, also spaced 2 inches apart.
- Bake Cookies: Bake small cookies for 8-10 minutes and jumbo cookies for 11-12 minutes until edges are golden and centers are set.
- Cool Cookies: Remove cookies from the oven and let them cool on the baking sheets for 5 minutes to firm up. Then transfer them to a wire rack to cool completely before serving or storing.
Notes
- This recipe yields approximately 36 small cookies or 18 jumbo cookies.
- Store cookies in an airtight container at room temperature for up to 3 days to maintain freshness.
- Ensure butter is at room temperature for easier mixing and better texture.
- Do not overmix the dough once flour is added to keep cookies soft and chewy.
- Use parchment paper or silicone mats to prevent sticking and promote even baking.
Keywords: Snoop Dogg Rolls Royce Cookies, peanut butter cookies, chocolate chip cookies, easy cookie recipe, soft and chewy cookies