Pepperoni Seasoning Recipe
A flavorful and aromatic homemade pepperoni seasoning blend featuring sweet paprika, black pepper, fennel seed, allspice, mustard powder, cinnamon, and optional crushed red pepper flakes. Perfect for adding a spicy, warm depth to meats, pizzas, and other dishes.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Approximately 8 tablespoons of seasoning 1x
- Category: Seasoning Mix
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Seasoning Ingredients
- 4 Tbsp. sweet paprika
- 4 and ½ tsp. black pepper
- 3 tsp. crushed fennel seed
- 2 tsp. ground allspice
- ½ tsp. mustard powder
- ½ tsp. ground cinnamon
- 2–3 tsp. crushed red pepper flakes (optional)
Instructions
- Combine Ingredients: In a medium bowl, whisk together all the ingredients thoroughly to ensure an even distribution of flavors throughout the seasoning blend.
- Store the Seasoning: Transfer the mixture to an airtight container and store it in a cool, dry, and dark place. The seasoning will keep fresh for up to 3 months, ready to elevate your recipes.
Notes
- This seasoning blend is versatile and can be used not only for pepperoni-style dishes but also to add warm, spicy notes to other meats or vegetables.
- Adjust the crushed red pepper flakes to control the level of spiciness to your preference.
- Ensure to store the seasoning in an airtight container away from heat and light to maintain potency.
Keywords: pepperoni seasoning, homemade spice blend, paprika seasoning, pepperoni spice mix, easy seasoning, dry rub
Find it online: https://dishedbydana.com/pepperoni-seasoning-recipe/
