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Keto Crispy Reuben Roll-Ups Recipe

4.9 from 126 reviews

These Keto Crispy Reuben Roll-Ups are a low-carb, flavorful twist on the classic Reuben sandwich. Made with melted Swiss cheese as a crispy shell, filled with savory corned beef, tangy sauerkraut, and a creamy, tangy keto-friendly dressing, they’re perfect as a snack or appetizer for those following a ketogenic diet or anyone craving a delicious, low-carb treat.

Ingredients

Scale

Cheese Circles

  • 2 cups Shredded Swiss Cheese

Filling

  • 1/2 pound Sliced Corned Beef Deli Meat
  • 1 cup Sauerkraut

Dressing

  • 1/4 cup Mayonnaise
  • 1 tsp Worcestershire Sauce
  • 1 1/2 tbsp Sugar-Free Ketchup
  • 2 tsp Swerve Confectioner’s Sugar Substitute
  • 1 tbsp Horseradish Sauce
  • 1 pinch Paprika

Instructions

  1. Preheat oven: Preheat your oven to 400 degrees Fahrenheit (204 degrees Celsius) to prepare for baking the cheese circles.
  2. Form cheese circles: Arrange the shredded Swiss cheese into 8 even circles on a parchment-lined baking sheet. Use two baking sheets if necessary to prevent overcrowding.
  3. Bake cheese circles: Bake the cheese circles in the preheated oven for 6-8 minutes, watching closely until the edges become brown and start to crisp up.
  4. Prepare dressing: While the cheese is baking, combine the mayonnaise, Worcestershire sauce, sugar-free ketchup, Swerve confectioner’s sugar substitute, horseradish sauce, and a pinch of paprika in a bowl and stir well to create the dressing.
  5. Cool cheese circles: Remove the baked cheese circles from the oven and allow them to cool for about 1 minute so they firm up slightly but remain pliable.
  6. Add fillings: Top each cheese circle quickly with slices of corned beef, a spoonful of sauerkraut, and drizzle each with the prepared dressing.
  7. Fold roll-ups: Before the cheese hardens completely, carefully fold each cheese circle over the fillings to create roll-ups.
  8. Cool and crisp: Let the roll-ups sit for a few minutes to cool fully and crisp up before serving for the best texture and flavor.

Notes

  • Use parchment paper on your baking sheets to prevent sticking and make cleanup easier.
  • Serve immediately for the best crispiness, as the cheese roll-ups may soften over time.
  • You can substitute the Swiss cheese with another melting cheese like mozzarella or provolone if preferred.
  • Ensure the cheese is pliable when folding; if it hardens too much, reheat briefly to soften.
  • This recipe is perfect for keto, low-carb, and gluten-free diets.

Keywords: Keto Reuben, Low Carb Appetizer, Crispy Cheese Roll-Ups, Keto Snack, Reuben Roll-Ups, Low Carb Snacks