Humpty Dumpty Dip Recipe
Humpty Dumpty Dip is a creamy, cheesy baked appetizer featuring chopped hard-boiled eggs, sharp cheddar cheese, mayonnaise, and a blend of seasonings. This warm, bubbly dip is enhanced with crispy bacon and garnished with green onions and paprika, making it perfect for parties, game days, or casual gatherings.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
Eggs
- 8 large eggs
Base Ingredients
- 1 cup mayonnaise
- 2 teaspoons Dijon mustard
- 1 teaspoon hot sauce (optional, adjust to taste)
- 1 teaspoon paprika (plus extra for garnish)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and black pepper to taste
Cheese & Protein
- 1 cup shredded sharp cheddar cheese
- 4 slices cooked bacon, crumbled
Garnish & Serving
- 2 green onions, finely chopped
- Crackers, chips, or toasted bread slices, for serving
Instructions
- Cook the Eggs: Place the eggs in a saucepan and cover with cold water. Bring to a boil, then turn off the heat, cover, and let the eggs sit for 10–12 minutes. Drain, cool under cold water, peel, and chop the eggs.
- Mix the Base: In a medium mixing bowl, combine mayonnaise, Dijon mustard, hot sauce (if using), paprika, garlic powder, onion powder, salt, and black pepper. Stir in the chopped eggs until well coated.
- Add Cheese & Bacon: Mix in the shredded cheddar cheese and half of the crumbled cooked bacon to the egg mixture, stirring until evenly distributed.
- Bake: Preheat the oven to 350°F (175°C). Grease a baking dish, then spread the dip mixture evenly into the dish. Bake uncovered for 15–20 minutes, or until the dip is hot and bubbly.
- Garnish & Serve: Remove the dip from the oven and sprinkle the remaining bacon, chopped green onions, and a pinch of paprika on top. Serve warm with crackers, chips, or toasted bread slices.
Notes
- This dip can be assembled ahead of time and refrigerated covered for up to 24 hours; just add 5 extra minutes to baking time.
- Freezing is possible but may alter texture due to eggs and creaminess; thaw overnight in the fridge before reheating.
- Reheat leftovers in the oven at 325°F to maintain a crisp topping—microwaving is convenient but will soften the crust.
- To make a vegetarian version, omit the bacon and add sautéed vegetables like spinach or mushrooms.
- For a spicier dip, incorporate diced jalapeños, cayenne pepper, or extra hot sauce.
- Serving cold is possible, but it’s best enjoyed warm for optimal flavor and texture.
Keywords: Humpty Dumpty Dip, creamy egg dip, baked cheese dip, party appetizer, bacon dip, cheesy dip, game day recipe
Find it online: https://dishedbydana.com/humpty-dumpty-dip-recipe/
