French Onion Chicken Bake Recipe
This comforting French Onion Chicken Bake is a deliciously creamy and cheesy casserole featuring tender shredded chicken, crispy green beans, and a golden topping of French fried onions. Perfect for an easy weeknight dinner or a cozy family meal, this dish blends savory flavors with crunchy textures for a satisfying bake everyone will love.
- Author: Dana
- Prep Time: 10 minutes
- Cook Time: 38 minutes
- Total Time: 48 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
Chicken Mixture
- 3 cups cooked chicken, shredded or diced
- 1 cup green beans (or vegetable of choice)
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1 can (10.5 oz) cream of chicken soup
- 1/4 cup slivered almonds
Topping
- Preheat Oven: Preheat your oven to 400 degrees Fahrenheit and grease a 9 x 13-inch baking dish with cooking spray to prevent sticking.
- Combine Ingredients: In a large mixing bowl, thoroughly combine the cooked shredded chicken, green beans, shredded cheddar cheese, sour cream, mayonnaise, cream of chicken soup, and slivered almonds to create a creamy, flavorful mixture.
- Spread Mixture into Pan: Evenly spread the chicken mixture into the prepared baking dish ensuring a smooth, level surface for baking.
- First Bake: Place the baking dish in the preheated oven and bake for 30 minutes allowing the flavors to meld and the casserole to heat through.
- Add Onion Topping: After 30 minutes, remove the dish from the oven and evenly sprinkle the French fried onions over the top of the casserole for a crunchy texture.
- Final Bake: Return the casserole to the oven and bake for an additional 5-8 minutes or until the French fried onions turn a beautiful golden brown.
- Serve: Remove the dish from the oven and let it cool slightly before serving. Enjoy this creamy, crispy, and flavorful French Onion Chicken Bake!
Notes
- You can substitute the green beans with other vegetables like broccoli, peas, or asparagus based on preference.
- For a lower-fat version, consider using reduced-fat sour cream and cheese.
- This dish is great for meal prep and reheats well in the microwave or oven.
- Make sure the chicken is cooked and shredded before starting the recipe for best results.
- To keep the French fried onions extra crispy, add them just before the last bake step as instructed.
Keywords: French Onion Chicken Bake, chicken casserole, creamy chicken bake, French fried onions, easy chicken dinner, comfort food casserole