Date Brownie Balls Recipe
Introduction
Date Brownie Balls are a simple, no-bake treat that combines natural sweetness with rich cocoa flavor. These bite-sized snacks are perfect for a quick energy boost or a healthy dessert option.
Ingredients
- 1 cup pitted dates
- 2 tablespoons cocoa powder
- 1/2 cup mixed nuts (such as walnuts, almonds, or pecans)
Instructions
- Step 1: Place the dates, cocoa powder, and nuts into a food processor or blender.
- Step 2: Blend the ingredients until they form a sticky, uniform mixture.
- Step 3: Scoop out small portions of the mixture and roll them between your palms to form balls.
- Step 4: Place the brownie balls on a plate or tray and refrigerate for at least 30 minutes before serving to firm up.
Tips & Variations
- For extra flavor, add a pinch of cinnamon or a splash of vanilla extract to the mixture before blending.
- Use different nuts or add shredded coconut for varied texture and taste.
- Roll the balls in crushed nuts, cocoa powder, or desiccated coconut for a decorative finish.
Storage
Store the date brownie balls in an airtight container in the refrigerator for up to one week. You can also freeze them for longer storage; thaw in the refrigerator before serving. These treats are best enjoyed chilled but can be left at room temperature for short periods.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use other dried fruits instead of dates?
Dates are ideal because of their natural stickiness, which helps bind the mixture. However, you can try dried figs or raisins, but the texture might be less cohesive.
Are these brownie balls suitable for a vegan diet?
Yes, all the ingredients are plant-based, making this recipe vegan-friendly.
PrintDate Brownie Balls Recipe
These Date Brownie Balls are a deliciously healthy and easy-to-make snack combining sweet dates, rich cocoa powder, and crunchy nuts. Perfect for a quick energy boost or a wholesome treat, they require no baking and come together in minutes with a simple blending and rolling technique.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 12 balls 1x
- Category: Snack
- Method: Blending
- Cuisine: International
- Diet: Vegetarian
Ingredients
Ingredients
- 1 cup pitted dates
- 1/4 cup unsweetened cocoa powder
- 1/2 cup mixed nuts (such as almonds, walnuts, or cashews)
Instructions
- Prepare Ingredients: Ensure the dates are pitted and the nuts are roughly chopped if preferred for texture.
- Blend Mixture: In a food processor, combine the pitted dates, cocoa powder, and nuts. Pulse until the mixture forms a sticky, coarse dough that holds together when pressed.
- Form Balls: Using clean hands, scoop out portions of the mixture and roll them between your palms into bite-sized balls.
- Chill and Serve: Place the brownie balls on a plate or tray and refrigerate for at least 30 minutes to firm up. Serve chilled for the best texture and flavor.
Notes
- If dates are too dry, soak them in warm water for 10 minutes before blending to achieve a smoother texture.
- You can substitute nuts with seeds like sunflower or pumpkin seeds for a nut-free option.
- Store the brownie balls in an airtight container in the refrigerator for up to one week.
- For added flavor, consider rolling the balls in shredded coconut or extra cocoa powder before chilling.
Keywords: date brownie balls, no bake brownies, healthy snacks, vegan brownies, snack balls, cocoa date balls
