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Crockpot Steak Bites Recipe

Crockpot Steak Bites Recipe
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★★★★★

4.9 from 26 reviews

Tender and flavorful crockpot steak bites slow-cooked to perfection with a savory marinade of soy sauce, beef broth, Worcestershire sauce, garlic, and spices, finished with melted butter and garnished with fresh parsley. An easy and delicious meal perfect for serving with mashed potatoes, rice, or noodles.

Ingredients

Scale

Steak

  • 2 lbs (900g) sirloin steak – cut into bite-sized cubes

Marinade

  • ¼ cup low-sodium soy sauce
  • ¼ cup beef broth
  • 2 tbsp Worcestershire sauce
  • 3 garlic cloves – minced
  • 1 tsp onion powder
  • ½ tsp smoked paprika
  • ¼ tsp black pepper

Additional

  • 2 tbsp butter – cut into small pieces
  • Fresh parsley – chopped, for garnish (optional)

Instructions

  1. Prepare the Steak: Pat the steak cubes dry with paper towels to remove excess moisture, which helps the marinade adhere better and improves texture during cooking.
  2. Mix the Marinade: In a small bowl, whisk together the soy sauce, beef broth, Worcestershire sauce, minced garlic, onion powder, smoked paprika, and black pepper until well combined to create a flavorful base for the steak.
  3. Add to Crockpot: Place the steak cubes into the crockpot, then pour the marinade evenly over the steak, ensuring each piece is coated thoroughly for even flavor absorption.
  4. Add Butter: Dot the steak with small pieces of butter, which will melt during cooking, enriching the dish with a velvety texture and enhanced richness.
  5. Cook: Cover the crockpot and cook on low for 4–5 hours or on high for 2–3 hours, until the steak is tender and packed with flavor.
  6. Serve: Garnish with freshly chopped parsley if desired, and serve the steak bites alongside mashed potatoes, rice, or buttered noodles for a complete meal.

Notes

  • Variations: Add a teaspoon of crushed red pepper flakes to the marinade for a spicy twist.
  • Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently to preserve the tenderness of the steak.
  • Searing Option: For extra flavor and a nice crust, sear the steak cubes in a hot skillet for 1-2 minutes on each side before adding them to the crockpot.

Nutrition

Keywords: crockpot steak bites, slow cooker steak, easy steak recipe, beef bites, savory steak, weeknight dinner

Find it online: https://dishedbydana.com/crockpot-steak-bites-recipe/