Crockpot Chicken Alfredo Tortellini Recipe
This Crockpot Chicken Alfredo Tortellini is a creamy, comforting one-pot meal perfect for busy weekdays. Tender chicken breasts slow-cooked in a flavorful broth and Italian seasoning, then combined with rich heavy cream, Parmesan cheese, and cheese-filled tortellini pasta. Garnished with fresh parsley, this easy crockpot recipe delivers authentic Italian flavors with minimal effort.
- Prep Time: 10 minutes
- Cook Time: 6 hours 30 minutes
- Total Time: 6 hours 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooker
- Cuisine: Italian
- Diet: Halal
Ingredients
Scale
Chicken and Broth
- 1 lb boneless, skinless chicken breasts
- 2 cups chicken broth
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Sauce and Pasta
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 cups cheese tortellini
Garnish
- Fresh parsley for garnish
Instructions
- Prepare the Chicken: Place the chicken breasts in the crockpot and season with salt, pepper, and Italian seasoning to infuse the meat with flavor as it cooks.
- Add Broth and Garlic: Pour in the chicken broth and add the minced garlic, which will simmer along with the chicken for a rich base.
- Slow Cook the Chicken: Cover and cook on low for 6-7 hours or until the chicken is thoroughly cooked and tender, perfect for shredding.
- Shred the Chicken: Remove the chicken from the crockpot and shred it using two forks to ensure it can mix well with the sauce.
- Make the Alfredo Sauce: Return the shredded chicken to the crockpot, then stir in the heavy cream and Parmesan cheese to create a luscious Alfredo sauce.
- Cook the Tortellini: Add the cheese tortellini to the crockpot and cook on high for an additional 30 minutes until the pasta is tender and cooked through.
- Garnish and Serve: Sprinkle fresh parsley over the dish before serving to add a fresh, vibrant finish.
Notes
- For a lighter version, substitute heavy cream with half-and-half.
- Add vegetables like spinach or broccoli during the last 30 minutes of cooking for extra nutrition.
- This dish can be prepared ahead of time and reheated for a convenient meal.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Crockpot, Chicken, Alfredo, Tortellini, Creamy, Italian
