Crock Pot Cheesesteak Tortellini Recipe
This Crock Pot Cheesesteak Tortellini is a hearty and comforting one-pot meal combining tender beef steak, cheesy tortellini, and sautéed bell peppers and onions slow-cooked to perfection. The dish features a rich blend of beef broth and provolone cheese, delivering a creamy and flavorful experience that’s perfect for an easy weeknight dinner or casual gathering.
- Author: Dana
- Prep Time: 15 minutes
- Cook Time: 4 hours 30 minutes
- Total Time: 4 hours 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
Main Ingredients
- 1 pound beef steak, thinly sliced
- 1 package (9 ounces) cheese tortellini, refrigerated or frozen
- 2 bell peppers, sliced (use a mix of colors for visual appeal)
- 1 medium onion, thinly sliced
- 2 cups beef broth
- 6 ounces provolone cheese, sliced or shredded
- Prepare Ingredients. Thinly slice the beef steak, bell peppers, and onion. Measure out the tortellini, beef broth, and provolone cheese for easy assembly.
- Combine in Slow Cooker. Add the sliced beef steak, sliced bell peppers, onion, cheese tortellini, and beef broth into the crock pot. Stir gently to combine all ingredients evenly.
- Cook. Cover and cook on low for 4-5 hours or on high for 2-3 hours, until the beef is tender and the tortellini is cooked through.
- Add Cheese. About 15 minutes before the end of cooking, layer the provolone cheese on top to melt and become gooey and delicious.
- Serve. Once the cheese is melted and everything is tender, give the mixture a gentle stir, then serve hot as a comforting and cheesy main dish.
Notes
- Use frozen tortellini for convenience, but adjust cooking time slightly if needed.
- For extra flavor, you can add minced garlic or Italian seasoning before cooking.
- Substitute provolone with mozzarella or fontina cheese if preferred.
- If the dish is too liquidy at the end, cook uncovered for 15-20 minutes to reduce excess liquid.
Keywords: Crock Pot, Cheesesteak, Tortellini, Slow Cooker, Beef, Comfort Food, Easy Dinner