Crispy Air Fryer Frozen Hash Brown Patties Recipe
Introduction
Air fryer frozen hashbrown patties are a quick and easy way to enjoy crispy, golden hashbrowns without the mess of frying. Perfect for breakfast or a snack, these patties come out perfectly crunchy every time.

Ingredients
- 4 frozen hash brown patties
- Oil spray (for greasing)
Instructions
- Step 1: Spritz the basket of your air fryer with oil to prevent sticking.
- Step 2: Arrange the frozen hash brown patties in an even layer inside the basket and spritz the tops with oil.
- Step 3: Air fry at 400°F (200°C) for 10 minutes, flipping the patties halfway through cooking for even crispiness.
- Step 4: Remove from the air fryer and serve hot.
Tips & Variations
- For extra crispiness, add a light sprinkle of salt and pepper before air frying.
- Try serving with ketchup, hot sauce, or sour cream for added flavor.
- Adjust cooking time slightly if your air fryer runs hot or the patties are very thick.
Storage
Store any leftover cooked hashbrown patties in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer at 350°F (175°C) for 3–4 minutes to restore crispiness, or warm in a conventional oven.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I cook frozen hashbrown patties without oil?
While it is possible to cook without oil, using a light spray helps ensure the patties develop a crispy texture and prevents them from sticking to the air fryer basket.
Do I need to flip the hashbrowns during cooking?
Yes, flipping halfway through cooking promotes even browning on both sides for the best texture and taste.
PrintCrispy Air Fryer Frozen Hash Brown Patties Recipe
Crispy and golden air fryer frozen hashbrown patties, perfect for a quick and easy breakfast or snack. Using the air fryer allows you to enjoy perfectly cooked hashbrowns with a crunchy exterior and tender inside without hot oil frying.
- Prep Time: 2 minutes
- Cook Time: 10 minutes
- Total Time: 12 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Ingredients
- 4 frozen hash brown patties
- Cooking oil spray (for spritzing)
Instructions
- Preheat and prepare air fryer basket. Spritz the basket of your air fryer with cooking oil spray to prevent sticking and promote crisping.
- Arrange hashbrowns. Place the frozen hash brown patties in a single, even layer inside the air fryer basket for uniform cooking. Spritz the tops lightly with oil spray for crispiness.
- Air fry hashbrowns. Cook the patties at 400°F (204°C) for 10 minutes. Flip them halfway through cooking (after 5 minutes) to ensure both sides become golden brown and crispy.
- Serve immediately. Remove the hashbrowns from the air fryer and serve hot as a delicious side or breakfast item.
Notes
- For extra crispiness, you may lightly spray oil on both sides of the patties before cooking.
- Cooking times may vary slightly depending on your air fryer model; adjust as needed for preferred crispness.
- Do not overcrowd the basket to allow hot air circulation and even cooking.
- These hashbrown patties can be served with eggs, ketchup, or your favorite breakfast sides.
Keywords: air fryer hashbrowns, frozen hashbrowns, quick breakfast, crispy hashbrowns, air fryer recipes

