Crispy Air Fryer Frozen Egg Rolls Recipe
Crispy and delicious Air Fryer Frozen Egg Rolls made easy in just minutes. Perfectly cooked frozen egg rolls with a golden, crunchy exterior and a warm, savory filling without the need for deep frying. Ideal for a quick snack or appetizer with minimal cleanup.
- Prep Time: 2 minutes
- Cook Time: 10 minutes
- Total Time: 12 minutes
- Yield: 8 egg rolls 1x
- Category: Snack
- Method: Air Frying
- Cuisine: Asian
Ingredients
Scale
Ingredients
- 8 frozen egg rolls (any variety)
- Oil spray (lightly for crispiness)
Instructions
- Prepare the air fryer basket: Add the frozen egg rolls to the air fryer basket in a single layer, ensuring there is space between each egg roll to allow hot air to circulate evenly during cooking.
- Spray with oil: Lightly spritz the egg rolls with oil spray to help achieve a crispier texture on the outside once cooked.
- Start air frying at 350°F: Set the air fryer to 350 degrees Fahrenheit and cook the egg rolls for 8 minutes, allowing them to begin crisping up and heating through.
- Flip and increase temperature: After 8 minutes, carefully flip each egg roll over to ensure even crisping on all sides. Increase the air fryer temperature to 400 degrees Fahrenheit and continue to air fry for an additional 2 minutes or until the egg rolls reach your desired level of crispiness.
Notes
- Do not overcrowd the basket to ensure even cooking and crispiness.
- Cooking times may vary slightly depending on your air fryer model and size of egg rolls.
- If you prefer extra crispy egg rolls, you can add an extra minute or two at 400°F.
- Let egg rolls cool slightly before serving to avoid burns from hot filling.
- This method works well for any brand or flavor of frozen egg roll.
Keywords: Air Fryer Frozen Egg Rolls, Crispy Frozen Egg Rolls, Quick Snack, Air Fryer Appetizer, Easy Frozen Appetizer
