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Crab Cream Cheese Wontons Recipe

4.7 from 65 reviews

These Crab Cream Cheese Wontons are a delicious and indulgent appetizer featuring a rich filling of creamy cheese and savory crab meat wrapped in crisp, golden wonton wrappers. Perfect for a party snack or a special treat, they are quick to prepare and fried to perfection for a crunchy exterior and soft, flavorful interior.

Ingredients

Scale

Filling Ingredients

  • 8 ounces cream cheese
  • 1 cup crab meat
  • 2 green onions, finely chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon Worcestershire sauce

Wrapper and Frying

  • 20 wonton wrappers
  • 2 cups vegetable oil, for frying

Instructions

  1. Prepare Filling: In a mixing bowl, thoroughly combine the cream cheese, crab meat, finely chopped green onions, garlic powder, and Worcestershire sauce until the ingredients are well mixed and the filling is smooth.
  2. Fill Wontons: Place one teaspoon of the prepared filling in the center of each wonton wrapper, being careful not to overfill.
  3. Seal Wontons: Lightly wet the edges of each wonton wrapper with water to help them seal. Fold the wrapper over the filling to form a triangle or desired shape, pressing firmly to secure the edges and prevent leakage during frying.
  4. Heat Oil: In a deep pan or skillet, heat the vegetable oil over medium heat until it reaches approximately 350°F (175°C), suitable for deep frying.
  5. Fry Wontons: Carefully add a few wontons at a time to the hot oil, frying them until they turn golden brown on both sides, which should take about 2 to 3 minutes per side.
  6. Drain and Serve: Remove the fried wontons with a slotted spoon and drain on paper towels to remove excess oil. Serve the wontons hot for best flavor and texture.

Notes

  • Ensure the oil is hot enough before frying to prevent the wontons from absorbing too much oil and becoming greasy.
  • You can substitute crab meat with imitation crab or cooked shrimp if preferred.
  • For a spicier twist, add a pinch of cayenne pepper or chili flakes to the filling.
  • This recipe can be easily doubled or halved depending on your needs.
  • Serve with sweet chili sauce or soy sauce for dipping.

Keywords: Crab cream cheese wontons, fried wontons recipe, crab appetizer, easy party snacks, crispy wontons