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Chicken Fajita Casserole Recipe

4.4 from 63 reviews

This Chicken Fajita Casserole is a flavorful and hearty dish combining tender shredded chicken, colorful bell peppers and onions, black beans, corn, and salsa, all topped with melted cheese and baked to perfection. Perfect for a comforting family meal, it brings the classic fajita flavors in an easy-to-make casserole form.

Ingredients

Scale

Protein

  • 2 cups cooked chicken, shredded

Vegetables

  • 1 bell pepper, sliced
  • 1 onion, sliced
  • 1 cup corn, frozen or canned

Pantry

  • 1 can black beans, drained and rinsed
  • 1 cup salsa
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • Salt and pepper to taste

Dairy

  • 2 cups shredded cheese

Instructions

  1. Preheat Oven: Preheat your oven to 350°F (175°C) to prepare for baking the casserole.
  2. Combine Ingredients: In a large bowl, mix together the shredded chicken, sliced bell pepper, sliced onion, drained and rinsed black beans, corn, salsa, chili powder, cumin, salt, and pepper until all ingredients are well incorporated.
  3. Prepare Casserole Dish: Grease a casserole dish lightly to prevent sticking, then spread the combined mixture evenly in the dish.
  4. Add Cheese Topping: Sprinkle the shredded cheese evenly over the top of the mixture to create a melty, cheesy layer.
  5. Bake: Place the casserole in the preheated oven and bake for 25-30 minutes, or until the casserole is heated through and the cheese on top is melted and bubbly.
  6. Cool and Serve: Remove the casserole from the oven and allow it to cool slightly before serving to let the flavors settle and to avoid burns.

Notes

  • You can substitute cooked rotisserie chicken for convenience.
  • Feel free to use any variety of cheese you prefer, such as cheddar or Monterey Jack.
  • Adjust the chili powder and cumin amounts to suit your spice preference.
  • Serve with tortilla chips, guacamole, or sour cream for added flavor.
  • This casserole can be made ahead and refrigerated; just add extra baking time if baking straight from the fridge.

Keywords: Chicken Fajita Casserole, Mexican casserole, baked chicken recipe, easy dinner ideas, fajita flavors