Print

Cheeseburger Tortellini Skillet Recipe

Print Recipe

★★★★★

4.5 from 71 reviews

Cheeseburger Tortellini Skillet is a hearty and comforting one-pan meal combining the savory flavors of ground beef, cheese tortellini, and a rich tomato-based sauce, topped with melted cheddar cheese. This dish brings together the classic taste of cheeseburgers with Italian-style tortellini for a delicious and easy-to-make dinner perfect for busy weeknights.

Ingredients

Scale

Main Ingredients

  • 1 pound ground beef
  • 12 ounces cheese tortellini
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 cup beef broth
  • 1 cup tomato sauce
  • 2 tablespoons ketchup
  • 1 tablespoon mustard
  • 1 cup shredded cheese (preferably cheddar or American)
  • 1 tablespoon olive oil
  • Salt and pepper, to taste

Optional Toppings

  • Pickles
  • Diced tomatoes
  • Additional shredded cheese

Instructions

  1. Prepare the Tortellini: Cook the cheese tortellini according to the package instructions. Once cooked, drain well and set aside to be added later.
  2. Cook the Ground Beef: Heat a large skillet over medium heat and add the ground beef. Cook, breaking it apart with a spatula, until it is fully browned and no longer pink. Drain any excess fat from the skillet.
  3. Add Seasonings: Stir in the minced garlic, diced onion, salt, and pepper to the browned beef. Cook for a few minutes until the onion softens and the garlic is fragrant, ensuring the flavors meld together.
  4. Combine with Other Ingredients: Add the tomato sauce, ketchup, mustard, and beef broth to the skillet mixture. Stir everything together until smooth and heated through, allowing the flavors to combine well.
  5. Mix in the Tortellini: Gently fold the cooked tortellini into the skillet, making sure it is fully coated with the sauce. Cook for an additional 2-3 minutes to warm the tortellini and meld all flavors.
  6. Add Cheese: Sprinkle the shredded cheddar cheese evenly over the top of the skillet. Cover with a lid and let it sit for a couple of minutes until the cheese melts nicely and becomes gooey.
  7. Serve and Enjoy: Once the cheese has melted, gently stir the mixture. Serve hot, optionally garnished with pickles, diced tomatoes, or extra cheese for added flavor and texture.

Notes

  • For a creamier sauce, you can add a few tablespoons of cream cheese with the tomato sauce step.
  • Use turkey or chicken ground meat as a leaner alternative.
  • Feel free to add diced pickles or hot sauce for a cheeseburger-inspired kick.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, warm gently on the stove or in the microwave, adding a splash of broth if needed.

Keywords: cheeseburger tortellini skillet, ground beef recipes, easy skillet dinner, cheesy tortellini, one-pan meal

Find it online: https://dishedbydana.com/cheeseburger-tortellini-skillet-recipe/