Air Fryer Cheesy Buffalo Chicken Bites Recipe
These Air Fryer Cheesy Buffalo Chicken Bites are a deliciously crispy and spicy appetizer perfect for game day or snack time. Tender chicken pieces are coated with a mixture of buffalo sauce, cheese, and crispy breadcrumbs, then air fried to golden perfection for a melty, flavorful bite bursting with cheesy buffalo goodness.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Ingredients
Scale
Chicken Bites
- 1 lb boneless, skinless chicken breast, cut into bite-sized pieces
- 1/2 cup buffalo sauce
- 1 cup shredded cheddar cheese
- 1 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 2 eggs, beaten
- Cooking spray
Instructions
- Prepare the Chicken: Start by cutting the chicken breasts into small, bite-sized pieces to ensure even cooking and easy eating.
- Coat with Buffalo Sauce: Place the chicken pieces in a bowl and toss them thoroughly with the buffalo sauce until well-coated, infusing the chicken with spicy flavor.
- Prepare the Breading Mixture: In a separate shallow dish, combine the breadcrumbs, shredded cheddar cheese, and grated Parmesan cheese for a flavorful, crispy coating.
- Dip Chicken in Egg Wash: Dip each buffalo-coated chicken piece into the beaten eggs, allowing any excess to drip off, which helps the breadcrumb mixture adhere.
- Bread the Chicken Bites: Roll each piece in the breadcrumb and cheese mixture, pressing lightly to ensure an even and thick coating on every bite.
- Preheat the Air Fryer: Preheat your air fryer to 400°F (200°C) for about 5 minutes to ensure even cooking and crispiness.
- Arrange the Chicken Bites: Place the breaded chicken pieces in a single layer in the air fryer basket, making sure they don’t overlap to allow for even air circulation. Lightly spray them with cooking spray to enhance browning.
- Air Fry the Bites: Cook at 400°F (200°C) for 10-12 minutes, shaking the basket halfway through the cooking time to crisp all sides and ensure the chicken is cooked through and the cheese is melty.
- Serve Warm: Once golden and crispy, remove the chicken bites from the air fryer and serve immediately with extra buffalo sauce or your favorite dipping sauce for an extra kick.
Notes
- For extra spiciness, add a pinch of cayenne pepper to the buffalo sauce before coating.
- Use panko breadcrumbs instead of regular for an even crispier texture.
- Make sure not to overcrowd the air fryer basket to maintain crispiness.
- Leftovers can be reheated in the air fryer at 350°F for 5 minutes to regain crispiness.
- Adjust the amount of cheese to your preference for cheesiness.
Keywords: Buffalo Chicken Bites, Air Fryer Chicken, Cheesy Chicken Bites, Appetizer, Game Day Snacks
