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Air Fryer Brie Stuffed Dates Recipe

4.5 from 113 reviews

Delicious and easy Air Fryer Brie Stuffed Dates combine the natural sweetness of dates with creamy brie cheese and crispy bacon for a perfect appetizer or snack. Ready in minutes using an air fryer, this recipe offers a delightful balance of sweet, savory, and crunchy flavors.

Ingredients

Scale

Ingredients

  • 12 Medjool dates, pitted
  • 4 ounces brie cheese, cut into small pieces
  • 6 slices bacon, cut in half

Instructions

  1. Prepare the dates: Carefully slice each date lengthwise on one side to create an opening for the filling, making sure not to cut all the way through.
  2. Stuff with brie: Insert a piece of brie cheese into the cavity of each date, filling it evenly.
  3. Wrap with bacon: Wrap each stuffed date with a half slice of bacon, securing it by tucking the ends underneath or using a toothpick if necessary.
  4. Preheat air fryer: Preheat your air fryer to 375°F (190°C) for about 3 minutes to ensure even cooking.
  5. Air fry the stuffed dates: Place the bacon-wrapped dates in a single layer in the air fryer basket. Cook for 8 to 10 minutes, or until the bacon is crisp and the brie is warm and melted inside, shaking the basket halfway through cooking for even crispiness.
  6. Serve warm: Carefully remove the dates from the air fryer and let them cool slightly before serving as a warm, indulgent appetizer.

Notes

  • Make sure dates are pitted before stuffing.
  • For easier handling, chill brie slightly before cutting.
  • Use toothpicks to secure bacon if needed.
  • Cooking time may vary depending on air fryer model; watch to prevent overcooking.
  • Can be served with a drizzle of balsamic glaze for added flavor.

Keywords: Air Fryer Appetizer, Bacon Wrapped Dates, Brie Stuffed Dates, Easy Party Snacks