Crispy Air Fryer Frozen Egg Rolls Recipe
Introduction
Air fryer frozen egg rolls are a quick and easy snack or appetizer perfect for busy days. They turn out crispy and delicious without the mess of deep frying. In just 10 minutes, you can enjoy perfectly cooked egg rolls with minimal effort.
Ingredients
- 8 frozen egg rolls (any variety)
- Oil spray (optional, for extra crispiness)
Instructions
- Step 1: Place the frozen egg rolls in the air fryer basket in a single layer, making sure to leave space between each one for proper air circulation.
- Step 2: Lightly spritz the egg rolls with oil spray to help achieve a crispier texture.
- Step 3: Air fry the egg rolls at 350 degrees Fahrenheit for 8 minutes.
- Step 4: Carefully flip the egg rolls over, increase the temperature to 400 degrees Fahrenheit, and air fry for an additional 2 minutes or until they reach your desired crispness.
Tips & Variations
- Try brushing the egg rolls with a little sesame oil instead of spraying for added flavor.
- Serve with your favorite dipping sauces such as sweet chili, soy sauce, or peanut sauce.
- For extra crispy egg rolls, extend the cooking time by 1–2 minutes at the higher temperature.
Storage
Store leftover cooked egg rolls in an airtight container in the refrigerator for up to 3 days. To reheat, place them back in the air fryer at 350 degrees Fahrenheit for 3–4 minutes until heated through and crispy.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I cook frozen egg rolls without oil spray?
Yes, you can cook them without oil spray, but the egg rolls may be less crispy. Lightly spraying them with oil helps to achieve a golden, crunchy texture.
What if my air fryer is smaller and can’t fit all egg rolls at once?
Cook the egg rolls in batches to ensure they have enough space for proper air circulation, which is key to crispiness.
PrintCrispy Air Fryer Frozen Egg Rolls Recipe
Crispy and delicious Air Fryer Frozen Egg Rolls made easy in just minutes. Perfectly cooked frozen egg rolls with a golden, crunchy exterior and a warm, savory filling without the need for deep frying. Ideal for a quick snack or appetizer with minimal cleanup.
- Prep Time: 2 minutes
- Cook Time: 10 minutes
- Total Time: 12 minutes
- Yield: 8 egg rolls 1x
- Category: Snack
- Method: Air Frying
- Cuisine: Asian
Ingredients
Ingredients
- 8 frozen egg rolls (any variety)
- Oil spray (lightly for crispiness)
Instructions
- Prepare the air fryer basket: Add the frozen egg rolls to the air fryer basket in a single layer, ensuring there is space between each egg roll to allow hot air to circulate evenly during cooking.
- Spray with oil: Lightly spritz the egg rolls with oil spray to help achieve a crispier texture on the outside once cooked.
- Start air frying at 350°F: Set the air fryer to 350 degrees Fahrenheit and cook the egg rolls for 8 minutes, allowing them to begin crisping up and heating through.
- Flip and increase temperature: After 8 minutes, carefully flip each egg roll over to ensure even crisping on all sides. Increase the air fryer temperature to 400 degrees Fahrenheit and continue to air fry for an additional 2 minutes or until the egg rolls reach your desired level of crispiness.
Notes
- Do not overcrowd the basket to ensure even cooking and crispiness.
- Cooking times may vary slightly depending on your air fryer model and size of egg rolls.
- If you prefer extra crispy egg rolls, you can add an extra minute or two at 400°F.
- Let egg rolls cool slightly before serving to avoid burns from hot filling.
- This method works well for any brand or flavor of frozen egg roll.
Keywords: Air Fryer Frozen Egg Rolls, Crispy Frozen Egg Rolls, Quick Snack, Air Fryer Appetizer, Easy Frozen Appetizer
